JamieBahrain wrote:Venus Bay oysters are what I have missed the most since living abroad.
A taste of the Southern Ocean; and with a steely SA riesling a heavenly match.
Adelaide forumites familar with a local source as I am home next week after a long absence!
Thanks in advance.
The best seafood I have found in Adelaide (but haven't eaten there for a while) is at the West Lakes Palace Chinese Restaurant - 147 Brebner Drv West Lakes ph: (08) 8353 2001